Perception and Accessibility of Agricultural Extension Service Delivery among Smallholder Sorghum Farmers in Zuru Agricultural Zone, Kebbi State, Nigeria U. C. Ibrahim, S. U. Hassan, S. S. Kumu, O. M. Bamijoko, and G. Lawal; E-mail: ucibrahim@gmail.com

Abstract: This study evaluated the accessibility and perception of agricultural extension services among smallholder sorghum farmers in the Zuru Agricultural Zone of Kebbi State, Nigeria. A multistage sampling procedure was used to select 160 smallholder sorghum farmers, and primary data were collected using structured questionnaires. Data were analysed using descriptive statistics and a five-point Likert scale with a decision threshold mean of 3.39. The findings showed limited extension coverage: 61.9% of respondents had no contact with extension personnel, 75.6% lacked access to good rural roads, and 84.4% received no operational or logistical support. Fellow farmers were the main source of agricultural information for 62.5% of respondents, followed by family and friends (28.1%) and radio or television (9.4%). Respondents had positive perceptions of the technical competence of extension agents (mean = 4.25), the relevance of their advice (mean = 4.06), and the contribution of extension services to sorghum yield improvement (mean = 3.93). However, perceptions were negative regarding agent availability (mean = 2.75), communication clarity (mean = 2.91), visit scheduling (mean = 2.85), practical demonstrations (mean = 2.66), and overall service quality (mean = 2.87). The weighted mean of 3.39 indicated a low overall perception under the stated decision rule. The study recommends recruiting local extension agents, decentralising operational bases, providing mobility and demonstration support, and integrating voice- and SMS-based advisory services with face-to-face extension.
Keywords: Agricultural extension services; accessibility; information channels; smallholder farmers; sorghum productivity; Zuru Agricultural Zone.

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